Organic Arugula Roquette - 1 Lb ~ 227200 Seeds - Organic Non-GMO Heirloom Open Pollinated - Vegetable Herb &amp Microgreens Seeds

Organic Arugula Roquette - 1 Lb ~ 227200 Seeds - Organic Non-GMO Heirloom Open Pollinated - Vegetable Herb &amp Microgreens Seeds

$51.55
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Organic Arugula Roquette - 1 Lb ~ 227200 Seeds - Organic Non-GMO Heirloom Open Pollinated - Vegetable Herb &amp Microgreens Seeds

Organic Arugula Roquette - 1 Lb ~ 227200 Seeds - Organic Non-GMO Heirloom Open Pollinated - Vegetable Herb & Microgreens Seeds

$51.55

- ?? Organic Slow Bolt Arugula seeds produce fast-growing, heat-tolerant greens in just 40?45 days, offering a flavorful, peppery harvest ideal for salads, microgreens, and leafy vegetable gardens. - ?? Specially bred for delayed bolting, this non-GMO roquette thrives even in warmer climates, allowing gardeners to extend the season with continuous harvests of tender, delicious greens. - ?? Perfect for home gardens, raised beds, containers, and hydroponic systems, these vigorous plants provide a steady crop of crisp arugula with a spicy, mustard-like flavor profile. - ?? Harvest baby greens in as little as 25 days for a milder flavor, or let plants mature to full size; enjoy fresh, cut-and-come-again harvesting to keep arugula producing throughout the season. - ?? Organic Slow Bolt Arugula grows best in cool, moist, compost-rich soil under full sun or partial shade and is easy to succession sow every 2 weeks for a reliable supply of fresh greens.

Product description

Organic Arugula, Roquette

Experience the Joy of Gardening

Why Sustainable Seed Company?

Grow Organic Slow Bolt Arugula Seeds for quick, peppery greens perfect for salads and microgreens. Non-GMO and heat-tolerant, this heirloom roquette variety thrives in pots, gardens, or hydroponics. Ready in just 40?45 days, Slow Bolt arugula stays tender longer without quickly flowering in the heat. Sow in cool, moist, composted soil for the best flavor. Great for successive summer planting with baby leaves ready in 25 days. Excellent for raw dishes, light cooking, and easy cut-and-come-again harvesting.

Share the tradition and responsibility of sustainable gardening with future generations. We believe gardening is more than just nurturing plants, but it is about nurturing ourselves, family, and community.

John Fendley (“Farmer John”) founded Sustainable Seed Company in 2008 due to his concern that many varieties of fruits and vegetables he remembered from childhood were no longer propagated. John followed his dream and set out to protect and share rare heirloom seeds with the world and, ever since, has been a prominent distributor of exclusive, unique varieties of seeds including fruits, vegetables, and herbs.

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